FINER DETAILS
What we provide:
- Bathroom towels
- Bath mats
- Bed linen
- Toilet rolls
- Kindling, firelighters and two large baskets of logs
- Barbecue: huge Kadai firebowl with tripod and grill. Logs supplied, please bring your own charcoal.
- Iron and ironing board
- Hoover and mop
- Christmas trees and decorations
What you need to bring with you:
- Swimming pool towels
- Toiletries
- Washing powder
Baby and Toddler Items:
- 3 High chairs
- 3 Travel cots (please bring own bedding)
- Brolly sheets (if required)
Kitchen:
Spacious and well equipped with a good selection of pots, pans and cooking utensils. Crockery, cutlery and glasses for 60 guests are included.
Extra place settings can be hired in by prior arrangement.
First Aid Kit
Basic supplies:
- Dishwasher detergents
- Washing up liquid
- Kitchen cleaner
- Dishcloths
- Tea towels
- Oven gloves
- Bin liners
- Salt and pepper for the dining tables
Appliances:
- Washing machine
- Tumble drier
- Commercial dishwasher
- 3 American style fridge-freezers
- Hot cupboard
- Microwave
- 2 Kettles
- Tea urn
- 8 Large insulated cafetieres
- Commercial 6 burner gas oven
- Separate commercial electric oven
- Grill
- 2x 6 slot toasters
- Electric hand mixer
- Stick blender
Entertainment:
- TV with freeview and a DVD player (The TV has HDMI facility but guests do need to bring their own HDMI cable)
- CD Player/Ipod dock in the bar
- Wifi throughout the house
Reduced mobility items available on request:
- Portable bathroom grab rails
- Shower stool
- Non-slip mats for bath and shower
- Wheelchair ramps
- More specialised equipment can be hired through: Tim Poat and Steve Cutler: www.independentlivingsw.co.uk Based in nearby Minehead – 01643 709000
House Restrictions:
- Bedrooms 1 – 6 have unrestricted window openings and are not suitable for children
- Due to our rural location, mobile phone signal is strongest for EE and Vodafone
- Our insurance does not allow candles indoors
- No fireworks, drones or Chinese lanterns due to nearby livestock
- Pets are not permitted
Booking and Payment Process:
- We take a 25% deposit to secure a booking.
- The balance is due 12 weeks prior to arrival.
- Full payment is payable if the booking is made less than 12 weeks before the arrival date.
- A cautionary damage deposit is taken by card on arrival and returned after your stay.
Arrival and departure:
- Arrival from 4pm unless by prior arrangement.
- Departure by 10am.
- For a two night weekend stay, departure is on Sunday afternoon.
Staffing Options:
To make your stay more enjoyable we can arrange:
- Housekeeping
- Bar staff
- Help with clearing during and after your party
- Bar stocking and glass washing
We have a very friendly and helpful team who can turn their hands to most things – please contact us to discuss your requirements.
Catering:
We have a number of recommended caterers:
Liz White: liz@lizwhitecatering.co.uk
Flora Bartlett: florabartlett@googlemail.com
Claire Lynch: claireskitchen@outlook.com
Linda Pugsley: lindapugsley@live.co.uk
Lucie Moore: lucie@feastwithoutfuss.co.uk
Hog Roast:
John Morrish: 01984 623406
The local farm shop www.stuartlowen.co.uk will deliver to the Manor.
All the major supermarkets deliver here – please make sure deliveries are after 2pm unless previously arranged with us
